Aviation
Ingredients
1 1/2 oz Gin
1/2 oz Maraschino Luxardo
1/2 oz Fresh Lemon Juice
1 bar spoon Crème de Violette
Technique
Add all ingredients into a cocktail shaker. Shake with cracked ice and strain into a chilled cocktail glass.
Garnish
Optional Maraschino Cherry.
Glassware
Tools